Archive for October 2020

Genetic engineering techniques could play an important role in ensuring the future of global food security. Many countries worldwide are facing the double burden of hunger and under-nutrition alongside overweight and obesity, with one in three people across the globe currently suffering from some form of malnutrition. In fact, it’s not unusual to find people…

Advances in gene editing over the past decade have given scientists new tools to tailor the biochemistry of nearly any living thing with great precision. Because the biosphere—including trees, crops, livestock, and every other organisms—is a major source and sink for greenhouse gases (GHGs), these tools have profound implications for climate change. Gene editing is…

GMO Answers September 1, 2020   Summer is making way for fall again, and for many people, that means visions of apple picking, hayrides, pumpkin patches, fall festivals, and of course, drinking lots and lots of pumpkin spice lattes! But it’s also a very important time of the year for many farmers: harvest season. While…

The science of gene editing is already at work to make plants perform better. The startup Yield10 Bioscience is carving its own niche in this world, working with two key areas: boosting oil content and raising the seed count for plants. This twofold work allows a plant to make more oil while not giving up…

AHRENSBURG, GERMANY — With approval of Bioceres Crop Solutions Corp.’s HB4 Wheat for growth and production, Argentina becomes the first nation to approve a genetically modified wheat strain. Bioceres said on Oct. 8 that Argentina’s Ministry of Agriculture has granted approval of HB4 Wheat. Argentina is Latin America´s largest wheat producer and the world’s first…