Biotech News

Nearly all corn and soybean acres in the world’s largest exporting countries are seeded with genetically modified varieties, but that is not the case for wheat, a crop grown primarily for human food. Biotech varieties of corn and soy, used for animal feed, biofuels and ingredients like cooking oil, were introduced in 1996 and soon…

GMO activists marched through Nairobi in Kenya and Kampala in Uganda on February 10 and 15, 2023, calling for the adoption of improved seeds. They carried placards with pro-GMO slogans such as Genetically Modified Crops are Safe and Nutritious and Yes to Food Security. This was in response to a petition filed at the East African Court of Justice in…

What are the costs of not adopting the best food producing technologies? The ability to quantify a choice that is not made is not an easy thing to do, especially when the choices are government decisions that are not made. For many policy decisions, a cost-benefit analysis is performed to compare and sum the benefits to the…

Neoplants, a Paris-based startup, has genetically engineered both a pothos (Epipremnum aureum) plant and its associated root microbiome. The houseplant called Neo P1 is capable of purifying the air as effectively as 30 houseplants, according to Neoplants. The air that circulates in most homes is up to 5 times more polluted than outdoor air due…

The Packer’s Tom Karst visited in August with Nathan Pumplin, president of Norfolk Healthy Produce, about his company’s work on a genetically modified purple tomato. The USDA recently released its response to the agency review of the purple tomato and determined that it may be safely grown and used in breeding in the United States.…

The European Food Safety Authority (EFSA) Panel on Genetically Modified Organisms (GMO Panel) has published their assessment on the safety of five-event stack genetically modified (GM) herbicide tolerant and insect resistant maize MON 89034 × 1507 × MIR162 × NK603 × DAS-40278-9. The Scientific Opinion is published based on the application EFSA-GMO-NL-2018-151 under Regulation (EC) No. 1829/2003 received from Dow AgroSciences LLC. The…

Kenyan farmers are far too familiar with the devastation that resource shortfalls cause to their livestock. Punitive local tax regimes, technical restrictions, challenges in access to foreign currency and logistics disruptions — most of these exacerbated by the pandemic — have been dragging Kenya’s bid for seamless [grain] importation back. A problem with accessing yellow…

Nigerian leaders are urging other West African nations to adopt genetically modified cowpea given their own success with the crop. They’re also sharing tips on how to avoid the mistakes they made in rolling out GM crops, including cowpea engineered to include a gene from bacillus thuringiensis (Bt), which provides inherent protection against the destructive pod borer pest. Prof.…

The price of artificial fertilizers has skyrocketed, especially in the past year. Improving nitrogen fixation can make farming more sustainable. Renowned botanist Eduardo Blumwald, professor at the University of California, and his team have found a new way to give cereal crops the nitrogen they need to grow. This invention can reduce nitrogen pollution in grain cultivation.…

Wheat Scientists have developed a gene-editing method that allows cereal crops to benefit from nitrogen-fixing bacteria Scientists have developed a gene-editing strategy that allows cereal crops to benefit from bacteria that pull nitrogen from thin air. The discovery has the potential to decrease farm input costs and water pollution by making wheat, corn, rice and…